With the arrival of Autumn begins to feel like baking recipes on our days off.
The smell of bread, cookies, cake ,biscuits … freshly baked that permeate the home on a cold Saturday afternoon.
We bring you a recipe so simple, natural, healthy and rich that you will want to make them every day of the year. Ideal for breakfast for the school of the little ones, and also for snacks for the elderly. INGREDIENTS (3 people)Mass
- 2 cups oatmeal
- 2 large tablespoons of Gofio La Molineta
- 4 ripe bananas
- Honey to taste
- In a bowl all the ingredients are added, the banana cut into small pieces. Then we mix everything by crushing the banana until obtaining the desired consistency (you can leave more whole banana pieces)
- Small balls are made and baked for 15 min at a temperature of 180 degrees.